FISHMONGER
‘We cook what we sell’
We sell predominantly fish and shellfish that are landed in the UK, whenever possible from day-boats working the north-east coastline. The cold waters of the North Sea provide ideal feeding grounds for a wide variety, from mackerel to turbot. Our fishmongers are happy to fillet and prepare fish for you, they love nothing more than sharing a top tip or favourite recipe.
Best fish for a fish pie? Grill or fry? You just need to ask!
Today's Catch Recipes
Today’s Catch
Hake Fillet – £4.19 per 100g
Seabass - Fillet – £4.58 each
Westeross Salmon - Fillet – £3.97 per 100g
XL King Prawns – £5.80 per 100g
Prawns - Deveined/Deshelled – £3.85 per 100g
Rollmop Herring – £2.64 per 100g
Samphire – £2.60 per 100g
Amble Lobster – £32 each
Shetland King Scallops – £6.98 per 100g
Chorizo Sausage (pack) – £2.50 per 100g
Oysters – £1.85 each
Net of Mussels – £8.20 each
Whole Bream – £9.07 each
Cod Loin – £6.38 per 100g
Padron Peppers – £2 per 100g
Halibut – £6.76 per 100g
Tuna Sashimi Grade – £4.68 per 100g
Ossetra Caviar – £61 each
Cantabrian Anchovies – £7.20 each
Smoked Salmon – £8 each
Monkfish – £3.96 per 100g
Tiger Prawns – £2.8 per 100g
Dressed Crab – £13 each
Skate Wing – £2.58 per 100g
Seabass - Fillet – £4.58 each
Westeross Salmon - Fillet – £3.97 per 100g
XL King Prawns – £5.80 per 100g
Prawns - Deveined/Deshelled – £3.85 per 100g
Rollmop Herring – £2.64 per 100g
Samphire – £2.60 per 100g
Amble Lobster – £32 each
Shetland King Scallops – £6.98 per 100g
Chorizo Sausage (pack) – £2.50 per 100g
Oysters – £1.85 each
Net of Mussels – £8.20 each
Whole Bream – £9.07 each
Cod Loin – £6.38 per 100g
Padron Peppers – £2 per 100g
Halibut – £6.76 per 100g
Tuna Sashimi Grade – £4.68 per 100g
Ossetra Caviar – £61 each
Cantabrian Anchovies – £7.20 each
Smoked Salmon – £8 each
Monkfish – £3.96 per 100g
Tiger Prawns – £2.8 per 100g
Dressed Crab – £13 each
Skate Wing – £2.58 per 100g
Please note that although we endeavour to keep our online menus up to date, what’s on offer on the counter may differ.
